you've never tried blondies, you're missing out. This recipe is reminiscent of chocolate chip cookies, except instead of pokily measuring out and baking individual cookies, you simply mix the batter, spread it in a pan, and bake.
Because icebox cakes are a no-bake dessert, they're usually quick and easy to make. And, as a bonus, they don't heat up the kitchen in the summer. Simply whip cream and spread onto wafer cookies.
The custard-y filling of this pie comes together quickly thanks to a secret ingredient: a box of pudding mix. This recipe is very versatile; think of it as a template for all sorts of no-bake pies.
When you need an easy dessert, it's tough to beat a dump cake. Popular in the South, they're a sort of deconstructed cake. To make, spread a mixture of fruit, nuts and/or jam into a pan.
Another easy no-bake recipe, these peanut treats come together quickly. Mix together a quick graham cracker cookie and slather with melted chocolate.
This creamy pie conjures up our favorite vintage dessert recipes. Of course, conveniences like store-bought pie crust and pudding mix make it far quicker than in the good old days.
Can you really make a pie in five minutes? Yes! The fresh fruit filling cooks on the stove-top for exactly five minutes, after which you simply pour it into a graham cracker crust.
This blue ribbon-winning recipe relies on a classic flavor combination of almonds and cherries. Since the batter is made with quick-cooking oats, you can easily make these gluten-free cookies.